The Breakfast Thread

[clean]

an orange and 2 left over from Halloween Kit Kats. 

[mamselle]

Because spouse had to go in to work early today, we made some breakfast burritos last night so he could take one with him on the road.  I just ate mine, and it was really good! Haven't had one in a while.  We made some scrambled eggs, cut up some breakfast sausage, put in some Mexican cheese blend, some cut up jalapenos he had roasted, and some leftover roasted mini and sweet potatoes.  I could deal with another! I think the sweet potatoes added a nice flavor.

Like the sound of those burritos.....might have to consider that option soon!

M.

[mamselle]

Double post, muuuuch later...


New yummy breakfast spread: equal parts lemon curd, honey, and crushed pineapple.

Or just the lemon curd and the honey. Or the pineapple with either one....

M.

[evil_physics_witchcraft]

English Breakfast tea + a small knob of ginger + 1 tsp. sugar.

[ergative]

Oatmeal cooked with dried dates, dried apricots, and dried cherries. Plus a bit of very dark brown sugar for added sweetness that, in retrospect, was unnecessary given the sweetness of the fruit.

[Harlow2]

A banana.  But Economizer’s A-1 Sauce on a burrito has me planning for a much tastier egg and tortilla for tomorrow (interthreadulity).

[dismalist]

Mrs. Dismalist bought crumpets at Trader Joe's. I had one, toasted and drenched in butter. Fantastic.

[sinenomine]

Vanilla yogurt and a piece of coffee cake.

[Liquidambar]

Mrs. Dismalist bought crumpets at Trader Joe's. I had one, toasted and drenched in butter. Fantastic.

Those crumpets are my go-to base when I need something to put homemade jam on.

I made a pot of steel cut oats and have been reheating some every morning.  This morning I'll probably throw chopped up cherries on them before heating, since I have cherries that need to be used soon.

[Morden]

I've been enjoying Red River cereal (steel cut wheat and rye) lately, but alas it is no longer distributed in Canada.

[mamselle]

Second breakfast today was a mini-waffle, toasted; strawberry-syrup, heated; bacon, and tea.

And I just realized I bypassed lunch entirely!

Hmmm....

M.

[AmLitHist]

I've been on an orange kick lately.  The ones in local stores have been really good this winter.  So, today's breakfast was a couple of slices of toast with butter, a juicy orange, and iced tea.