Been harvesting blueberries since Memorial Day. Finally reached the point where we are picking more than we immediately eat when we get inside. Most recently it was about 3 pints, nearly all from one bush. Interestingly enough, I planted two varieties (for pollination) and the birds are completely ignoring one and eating everything on the other. Guess I lucked out.
Strawberries are another matter--birds are getting about 80% of them. Don't have time to install a bird-safe bird netting, so just resigned myself to sharing them, which is too bad because they are amazingly good.
Lost two of my four grape vines to the winter and the other two look like they'll only reach about 20% the size they were last year. I doubt they'll survive another year. It stinks, because they just reached the size large enough to allow to fruit last summer and I got tons of grapes from both of them.
Squash vine borers got my zucchini again this year. I tried the aluminum foil wrap, but they found a way around. So far, they haven't gotten the cucumbers or pumpkins, but I'm spraying them with neem oil every week and hoping the rain doesn't keep that from being effective.
I tried the Ruth Stout method for potatoes this year--total failure. The straw quickly matted into a dense brick that the spuds couldn't get through and they all rotted.
This year, I'm growing my own sweet potato slips from Beauregards leftover from last year's harvest. I've had great success at getting them to sprout and getting the slips to root. Too early to tell if the transplants will be productive, but if they are, I'll definitely be doing this again!
Planted 20 peppers this year (2 each of 10 varieties). We had multiple late frosts that killed many (which had to be replaced) or damaged others, so it's off to a slow start. They are 6-12" shorter than I would expect for this time of year. We'll see if the later maturation makes a difference for the pests, which are usually a problem.
The bush beans I planted a few weeks ago are going great. I used an inoculant this year and it's clearly making a huge difference. I never have any trouble with beans until the pods start to mature, then pests and disease are usually a problem. Not sure how that will go this year--I haven't tried beans in 2 years.
All of my producing stone fruit trees have lost everything to gummification. I know it's pest related, but haven't been able to find anything that works.
Herbs are robustly growing. Have to prune back the Greek oregano at least once a month to keep it from overgrowing the bed. Rosemary bushes are 5' and I have to massively cut them back in spring, summer, and fall just to keep them from getting woody and overgrown. I have so much that I can't give it away.
Sharing all this with the kids is the best part. Metta-let #1 never turns down a chance to go out to the garden, no matter how hot it is!